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Ono Brewing Company

Tasting Room Attendant Job Description


The ideal candidate will be passionate about beer, committed to providing the highest level of customer service, and comfortable working in a fast-paced environment. Strong customer service experience and a desire to learn about beer and the craft beer production process in the brewery are essential.

Duties include but are not limited to:


Customer interactions:

  • Greet customers, check ID and open/close bar tabs using point of sale software

  • Activate customer beer card for customers and explain how self-serve system works and how to pour beer properly

  • Apply knowledge of craft beer styles to educate customers and assist customers in making beer selections

  • Answer customer questions about our beer options and the brewing process

  • Monitor tasting room to ensure all consumers are over 21 years of age

  • Know when and how to tell a customer who has had too much to drink that they may not have more (covered in training)

  • Sell merchandise to customers


Maintenance of bar and tasting room:

  • Responsible for clean and safe tasting room environment at all times

  • Perform open and  closing duties

  • Maintain glass stock at the bar- Clear empty glasses from tables, wash glasses and restock bar with clean glasses.

  • Clean bar, wipe down tables, arrange seating  and sweep/mop at end of shift as needed during shift

  • Light cleaning/restocking of bathrooms as needed before/during/after shift

  • Maintain stock of merchandise behind bar



  • Warm and friendly, outgoing, professional, reliable, and trustworthy

  • Strong team player with demonstrated ability to work well with others in a fun and fast paced environment.

  • Ability and desire to become knowledgeable about:

    • Beer and the basics of the brewing process in general (training will be provided)

    • Our beer styles and our business in particular

  • Take Virginia ABC Manager course (online or in person) and pass final quiz with score of 80% or higher

  • Must be 21+ years of age

  • Must be willing to work weekend shifts

  • 1 year minimum of customer service experience preferred


If you feel you possess the skills necessary and the passion for working in a fun, craft beer loving environment, please click the button below.  We are currently scheduling interviews.

If you have difficulty with the online application, you can submit a resume to

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